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The dried herbs seasoning on a plate with a spoon.

Emeril's Essence Recipe

This Essence recipe is better than any blackened seasoning you'll ever have. Plus it's quick to make & contains no preservatives or fillers! 
5 from 7 votes
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Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 12 Tablepsoons
Calories: 6kcal
Author: Ana Frias

Ingredients 

  • 2 ½ tablespoons regular paprika
  • 2 tablespoons kosher salt (if using table salt, use 1 T)
  • 2 tablespoons granulated garlic
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme

Instructions

  • Place all ingredients in a small jar and mix to combine.

Notes

Store in an airtight glass container in a cool, dark place. Exposure to heat and sunlight can lead to flavor loss.
Refrigeration or Freezing (optional): While most spices are fine at room temperature, you can refrigerate or freeze some to extend their shelf life. 

Private Notes

Nutrition

Serving: 1Tablespoon | Calories: 6kcal | Carbohydrates: 2g | Sodium: 582mg | Potassium: 22mg